Description
Fall is right around the corner, and Paula is excited to share some of her favorite cozy recipes for the season. In this issue you’ll find a bounty of autumnal breads, one-pan chicken dinners, yummy apple desserts and pies, and more harvest flavor you’re sure to love. And don’t miss a sneak peek of Paula’s newest cookbook, Paula Deen’s Southern Baking, for even more delicious dishes.
