Home Special Issues Home Cooking 2020

Home Cooking 2020

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This collection of Paula’s best-ever breads, soul-warming soups and sandwiches, homestyle main dishes, classic country sides, and down-home desserts will have your family running to the dinner table.
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This collection of Paula’s best-ever breads, soul-warming soups and sandwiches, homestyle main dishes, classic country sides, and down-home desserts will have your family running to the dinner table. From fried chicken, mac and cheese, fried okra, and tomato pie casserole to chess pie, peanut sheet cake, and more, these recipes will remind you what makes Southern cooking so special.