Bacon, bacon, and more bacon! Embrace your love of all things bacon with more than 50 indulgent recipes in this new 136 page cookbook. From cheesy bacon-topped casseroles and hearty roasts to bacon-filled breads, flavorful sides, and even desserts, Bacon Everything is for the bacon fan in all of us.
Bacon is a flavor bomb that transforms every dish it touches. The combination of smoky and salty flavors with that irresistible crispiness makes bacon the perfect ingredient for taking your favorite recipe to the next level. There’s no limit to the delicious dishes that bacon can make even better. Flip through these pages and pick your own favorite recipes that we’ve wrapped, topped, flavored, and baked with bacon.