Mississippi Mud Milkshakes
2014-06-25 18:59:07
Ingredients
- 1 (18.3-ounce) box brownie mix
- ¼ cup strong coffee
- ½ gallon chocolate ice cream
- ½ cup milk
- Sweetened whipped cream
- Grated chocolate
- Hot Fudge Sauce (recipe follows)
Instructions
- Prepare brownies according to package directions, substituting water with coffee. Once cool, cut into pieces.
- In the container of a blender, combine ice cream, milk, and 1 cup crumbled brownie; process until smooth.
- Place a brownie in bottom of each glass. Pour milkshake into glasses; top with whipped cream, grated chocolate, and Hot Fudge Sauce. Serve immediately with additional brownies, if desired.
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Hot Fudge Sauce
2014-06-25 18:59:51
Yields 6
Ingredients
- 1 cup unsalted butter
- 2 (12-ounce) bags semisweet chocolate morsels
- 2 (14-ounce) cans sweetened condensed milk
- 3 cups light corn syrup
- 2 teaspoons instant espresso powder
Instructions
- In a large saucepan, melt butter and chocolate over low heat, stirring frequently. Stir in all remaining ingredients. Cook over low heat, stirring frequently, for 30 minutes. Use immediately, or let cool, cover, and refrigerate for up to 2 months.
Paula Deen Magazine https://pauladeenmagazine.com/