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Paula Deen Magazine

Home Entertaining Mardi Gras Party

Mardi Gras Party

This Chicken and Sausage Jambalaya dish is full of Creole and Cajun spices.

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At Paula’s house, a meal is a feast filled with the tastes, aromas, and spirited conversation reminiscent of a holiday family gathering. Now, celebrity chef Paula Deen shares her secrets for transforming ordinary meals into memorable occasions in Cooking with Paula Deen.

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