Greek Chicken and Rice Salad

greek chicken and rice salad
Greek Chicken and Rice Salad
Makes 4 to 6 servings
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Ingredients
  1. 1/3 cup olive oil
  2. 2 teaspoons lemon zest
  3. 1/4 cup fresh lemon juice
  4. 2 tablespoons chopped fresh oregano
  5. 1 tablespoon Dijon mustard
  6. 1 tablespoon honey
  7. 3/4 teaspoon garlic salt
  8. 1/4 teaspoon ground black pepper
  9. 2 (8.8-ounce) packages fully cooked brown rice, heated according to package directions
  10. 2 cups chopped rotisserie chicken
  11. 1 cup sliced halved English cucumber
  12. 1 cup halved grape tomatoes
  13. 1/2 cup halved pitted kalamata olives
  14. 1/4 cup chopped fresh parsley
  15. 1 (4-ounce) container crumbled feta cheese
Instructions
  1. In a large bowl, whisk together olive oil and next 7 ingredients until well combined. Stir in rice and all remaining ingredients. Serve immediately, or cover and refrigerate for up to 2 days.
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