Grapefruit is at the height of its season during the winter months, but the versatility of this notoriously tart fruit is often underestimated. Available in a many varieties, the most popular are pink, Ruby Red, and white. All grapefruit is an excellent source of vitamin C, and pink and Ruby Reds even have a cancer-fighting antioxidant that gives them their pink hue. The tang of this citrus fruit complements the bold flavors in these sweet and savory recipes. From spicy pork chops to a creamy yogurt dessert, these dishes will have you puckered up and ready for more!