Pecan Crumble
 
Makes about 1 cup
Ingredients
  • ½ cup chopped pecans
  • ⅓ cup all-purpose flour
  • 3 tablespoons unsalted butter, melted
  • 1 tablespoon granulated sugar
  • 1 tablespoon firmly packed light brown sugar
  • ¼ teaspoon kosher salt
  • ¼ teaspoon ground cinnamon
Instructions
  1. In a small bowl, stir together all ingredients until well combined.
Recipe by Paula Deen Magazine at https://pauladeenmagazine.com/blueberry-crumb-pie-recipe/