Ranch Seasoning
Serves: Makes About ¾ Cup
 
Ingredients
  • ½ cup buttermilk powder
  • 3 tablespoons dried parsley
  • 1 tablespoon garlic salt
  • 1 tablespoon onion powder
  • 2 teaspoons dried dill
  • 2 teaspoons dried thyme
  • 1 teaspoon dried chives
  • ½ teaspoon paprika
  • ½ teaspoon ground black pepper
Instructions
  1. In a small bowl, whisk together all ingredients. Refrigerate in an airtight container for up to 1 month.
Recipe by Paula Deen Magazine at https://pauladeenmagazine.com/ranch-seasoned-onion-rings-garlic-herb-dip/