Chocolate-Toffee Potato Chips are an enjoyable snack that balance sweet and salty flavors.

Chocolate-Toffee Potato Chips
2015-12-02 04:11:09

Makes about 6 dozen
Ingredients
- 1 (13.5-ounce) bag ridged potato chips*
- 2 (4-ounce) bars semisweet chocolate, melted
- 1 (8-ounce) bag toffee bits*
Instructions
- Line baking sheets with parchment paper. Place potato chips in a single layer on prepared pans. Drizzle with melted chocolate; sprinkle with toffee bits. Let stand until set. Store in airtight containers for up to 1 week.
Notes
- *We used Ruffles Potato Chips and Heath English Toffee Bits.
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