Paula knows we all love an easy, home-cooked chicken dinner, and the Chicken Favorites 2017 special issue is made up of a collection of her favorites. Classic dishes, such as poppy seed chicken and Paula’s beloved fried chicken, and fun recipes like sticky chicken wings and zesty buffalo meatballs make it clear why chicken is everyone’s favorite protein. From quick weeknight suppers, tried-and-true casseroles, and slow-cooker meals to comforting soups, no-cook salads and sandwiches, and unique entrées, these recipes are all you’ll ever need to please a crowd. Enjoy a sampling of delicious chicken recipes from this issue on the following pages and order your copy today!
