Sweet potatoes are one of the symbols of the season when it comes to cooking and baking. The beauty of the sweet potato, other than its striking orange interior, is its versatility. It can be used in both sweet and savory dishes, cooked and eaten on its own, or added to an endless number of recipes. No matter how they’re used, sweet potatoes bring a warm and comforting touch to the fall table. Get the recipes on the next page!