Paula's 2008 Recipe Roundup Winners

You'll never believe how many people entered my contest. My mailbox was overwhelmed. It was so much fun receiving your letters and recipes. I stayed hungry for months reading about all your wonderful creations. It was hard, but we had to make a decision, and these recipes are the best of the best. We hope y'all enjoy them as much as we have.

Memorable Main Dish:

Everything Baked Potato Lasagna - Grand Prize Winner

Created by Ginny Krepps of North Bend, Pennsylvania

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Runner-up: - Mexican Shrimp and Grits

Created by Ann Piscitelli of Nokomis, Florida

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Runner-up: - Cheezy Black-eyed Pea Chicken Chili

Created by Phyllis Varley of Santa Rosa Beach, Florida

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Finger-lickin’ Appetizer:

Winner: - Biloxi Spiced Shrimp with Pickapeppa Cream and Mango Mojito Salsa

Created by Michael Watz of Evanston, Illinois

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Runner-up: - Sweet Potato Chili Cakes with Cilantro Lime Cream Sauce

Created by Jamie Martin of Madison, Alabama

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Runner-up: - Texas Tomatillo Dip

Created by Jacy Roberson of Lubbock, Texas

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Divine Dessert:

Winner: - Lemon and White Chocolate Mousse Cake

Created by Mary Ann Lee of Clifton Park, New York

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Runner-up: - Peanut Butter Chocolate Trifle

Created by Julie Noyes of Rangely, Colorado

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Runner-up: - Caramel Pecan Cheesecake

Created by Christina Bell of Concord, North Carolina

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Breakstone’s/Knudsen Brand:

Winner: - Berry Berry Good Sour Cream Shortcakes

Created by Priscilla Yee of Concord, California

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Velveeta Brand:

Winner: - Southwest Crab Dip

Created by Kelsey Brown of Norman, Oklahoma

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