There’s nothing quite like the feeling of that first cool breeze in October. It’s a hint nature gives us that a change of season will be here soon. When you spy the leaves beginning to turn, start planning a trip to your famers’ market or local grocery store to stock up for your fall baking. Load up your baskets with apples and pears, pumpkins and nuts, and squash and sweet potatoes to stock up your kitchen for the flavorful season.
This Pumpkin Spice Pull-Apart Bread is full of seasonal flavor.
